Cupcake shop headed for 12South

Sprinkles Cupcakes plans to open its first Tennessee store on 12South this winter. Officials say the store will sell cupcakes, cookies and ice cream and feature a Cupcake ATM that will run around the clock.

The California-based chain, which was launched 10 years ago and now runs almost 20 locations in a handful of states as well as Washington D.C., will take up space in the Beckers Corner development being spearheaded by The Shop Trust.


Aug 28, 2015 1:06 PM

Local chef Josh Habiger, Goldbergs to open Bastion in WeHo

Strategic Hospitality targets South Nashville district for its next restaurant/bar
Aug 26, 2015 9:34 AM

Nashville slated for three Zaxby's

Restaurant owner who introduced franchise to market sets September opening
Aug 18, 2015 4:25 PM

Sam's unlikely to reopen in Hillsboro Village

Bar owner looks to sell brewing equipment at adjacent sister business
Aug 17, 2015 12:12 PM

Back Yard makes first downtown move

Burger chain inks deal for AT&T Tower
Aug 13, 2015 2:45 PM

Midtown restaurant closes after nine months

Matt Rogers at Eater Nashville reports that the Magnolia South restaurant on Hayes Street abruptly closed its doors last week. The eatery had opened its doors less than a year ago, filling the spot previously occupied by Mambu and Rosebud.

Aug 10, 2015 7:18 AM

Permit Patrol: 10 August 2015

Work to be done in Antioch, downtown, Germantown, Gulch, Midtown, Vanderbilt
Aug 10, 2015 7:00 AM

Blowout bar preps Gulch opening

Local blow dry bar The Blowout Co. will later this month open its third local outpost, setting up in 1,400 square feet in the Gulch's Terrazzo tower. The chain founded by Leslie Embry also plans to open a store in Chattanooga in September.

“We’re excited to move into the Gulch where we’ll be surrounded by so many thriving businesses and amazing people,” Embry said. “The new location will allow us to more easily serve our downtown clients and better accommodate Nashville visitors.”

Check out more on the company here.

Aug 7, 2015 9:09 AM

Southern Land looks to add floor to Green Hills project

Other 'very minor revisions' requested involve dining, landscaping elements
Jul 31, 2015 2:44 PM

Chauhan targets Turtle Anarchy space for microbrewery

Maneet Chauhan — the New York- and Nashville-based chef whose Chauhan Ale and Masala House in the North Gulch has captured attention, in part, for its Indian-spiced beer — will team with Derrick Morse of Cool Springs Brewery to operate a microbrewery in the Franklin space Turtle Anarchy will soon vacate. The facility will brew, among others, some Indian cuisine-influenced beers.

Chris Chamberlain, who knows his craft ales and lagers, has the details here at Post sister pub Nashville Scene.


Jul 30, 2015 8:25 AM