Tim Ozgener talks to Cigar Aficionado about his business' growth from its pipe roots, its place in the global market and its drive to innovate [2].
It's like eating barbecue—great barbecue isn't just smoky. It has smoke but it also has sweetness. With cigars, if it's strong but doesn't have that sweetness, it's not satisfying. I tell all of our leaf suppliers—anything that's interesting, bring it and let's try it.